Food Safety Management System for organizations in the food chain from farm to fork such as manufacturers, suppliers, customers and relevant interested parties, to ensure food safety hazards are identified and controlled and ensure that specified requirements as well as legal requirements are fulfilled.
Sub-Category: ISO & Quality Management ...
Service Area: Abu Dhabi, United Arab Emirates
Food Service Operations Store Raw Or Cooked Ingredients For Different Length Of Time And At Different Temperature To Pre-serve Their Wholesomeness Till Required For Preparation And Service. Storage Helps To Minimize Material Handling And Helps To Maintain Compact-ness In Work Section By Limiting The Volume Stored.
Sub-Category: Food Safety Consultants &...
Service Area: Dubai, United Arab Emirates
Sub-Category: Food Products
Service Area: Dubai, United Arab Emirates
Service Area: Abu Dhabi, United Arab Emirates
