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Restaurants - Continental

Restaurants - Continental are considered as places serving international cuisine, basically a style of cooking that includes the better-known dishes of various western European countries. Continental restaurants rely on climactic conditions and traditional flavours. Continental restaurants usually have an elegant and formal atmosphere. Continental restaurants usually serve French and Italian cuisine, many of which are indistinguishable. Continental food is considered to be light, with less spices and sauces are generally used for dressing or in preparing food like cream de mushroom.