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Restaurants - Asian

Asian restaurants serve Asian cuisine, which most often refers to East Asian, Chinese, Japanese and Korean, comprises of rice & sea food, beans, sprouts etc. Southeast Asian cuisine and South Asian Cuisine is most commonly referred to as desi cuisine. These restaurants can be simple or stylish, depending upon the prices & variety of food. South Asian restaurants must-have includes naan, a common part of a meal, apart from rice and chapatti made from wheat and barley, and beans. Asian restaurants and their cuisine are known worldwide for their use of chili, black pepper, cloves, and other strong herbs and spices along with the flavored butter ghee. Asian restaurants most popular dessert is Kheer.